Ingredients: | Base Ingredients 1 pkg. (8 oz.) Philadelphia Cream Cheese, softened ½ cup Taco Bell Home Originals Thick ‘N Chunky Salsa 1 cup Kraft Mexican Style Shredded Cheese Topping Choices (pick one or a combination) ¼ cup chopped cilantro ¼ cup sliced green onions ¼ cup sliced pitted ripe olives ¼ cup coarsely chopped avocados ¼ cup drained canned black beans, rinsed |
Directions: | Spread cream cheese onto bottom of a 9-inch serving dish or pie plate Top with salsa, shredded cheese and topping Serve with Crackers |
Tuesday, May 11, 2010
Layered Mexican Spread
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