Ingredients: | ½ cup brown sugar ¼ cup butter 1 cup nuts |
Directions: | ½ cup brown sugar ¼ cup butter Melt in pan, let bubble 1 minute. Add: 1 cup nuts. Stir. Turn out, cool, and break into pieces. |
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Here is an old family recipe book that was made long before blogs became popular. We have just turned it into a blog so please have patience with us as we update pictures and info. We will also be adding some new recipes along the way.
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