| Ingredients: | 5 TB butter 4oz. jar sliced mushrooms 5 tsp flour 3/4 tsp. salt pepper 1 1/3 cup chicken broth 1/2 cup milk 2 cup bite sized turkey |
| Directions: | Cream butter and flour in double boiler. Add mushrooms, salt, pepper. Add liquids, stir until thickened. Add turkey. Pour over waffles, rice, etc. |
Tuesday, May 11, 2010
Creamed Turkey (for waffles)
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