Tuesday, May 11, 2010

Crapes

Ingredients:3 eggs
1 cup flour
1/4 instant nonfat dry milk
1 cup water
1/8 t. salt

Directions:Combine ingredients in blender. Blend on low for about 1 minute. Scrape down sides with rubber spatula and blend for another 15 seconds or until smooth. Cook on top of oven the way that you like it.

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