Ingredients: | 3 eggs 1 cup flour 1/4 instant nonfat dry milk 1 cup water 1/8 t. salt |
Directions: | Combine ingredients in blender. Blend on low for about 1 minute. Scrape down sides with rubber spatula and blend for another 15 seconds or until smooth. Cook on top of oven the way that you like it. |
Tuesday, May 11, 2010
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