German Pancakes

Ingredients:	1 c. flour 1 c. milk 4 eggs ½ tsp salt Topping strawberries powdered sugar syrup anything you like
Directions:	Preheat oven to 425 degrees. Put clear glass pan (9x13) in oven while preheating. A few minutes before putting batter in pan, add butter to pan (2 ½ TBSP butter) and swish around until it covers the bottom of the pan. Once melted, add batter. Bake for about 15 minutes, until golden brown and bubbly on the edges.