I would make these every morning if I had the time. These are perfect for brunch with the girls.
| Ingredients: | 1 3/4 cups all-purpose flour 3/4 tsp. baking soda 1 tsp. baking powder 1 1/2 Tbs. granulated sugar 1/2 tsp. salt zest of lemon 3 egg yolks 1 3/4 cups buttermink 3/4 cup ricotta cheese 5 eggs whites, beaten to stiff peaks 2 1/2 Tbs. unsalted butter, melted Jam confectioners sugar for garnish |
| Directions: | In bowl, whisk together flour, baking sida, baking powder, granulated sugar, salt and zest. In another bowl, lightly whisk egg yolks. Whisk in buttermilk and ricotta. Whisk yolk mixture into flour mixture until well combined; the batter will be lumpy. Gently stir in egg whotes in two additions. Cook, dust with confections sugar |
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