Ingredients: | 3 cups chopped romaine lettuce 2/3 cup of low-fat veggie chili 1/4 cup chopped tomato 1/4 cup shredded fat-free cheddar cheese 2 tbsp. fat-free sour cream 1 tbsp. chopped or sliced black olives 6 baked tortilla chips, crushed |
Directions: | Prepare chili as directed on package. Place lettuce in a big bowl. Top with tomatoes, chili and cheese. Then add the olives and sour cream. Finish off with the crushed tortilla chips. |
Tuesday, May 11, 2010
Healthy Taco Salad
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